Much has changed since Nat Bailey opened the first White Spot in 1928, but our passion for great taste & quality remains.

Whether it’s for a juicy steak, our tender slow-roasted ribs, our famous burgers or a vegetarian quinoa salad paired with our delicious selection of 100% BC VQA wine and local craft beer, a White Spot dinner is something to cheers about. Just take a look and see. Better yet, hop in the car and come on over tonight.

We look forward to serving you. 



Snack & Share

Signature White Spot Soup

Clam Chowder OR ask about our daily soup.

Crispy Cauliflower Bites

Glazed in sweet chili sauce & served with mango herb salsa over cilantro sour cream. Almond topping.

Spinach & Artichoke Dip

House-made, warm & cheesy with chargrilled naan bread & fire roasted tomato salsa.

Chicken Wings

Salt & pepper OR Frank’s® RedHot® sauce, served with our famous Zoo dip.

The Spot’s Calamari

Crispy & lightly breaded, served with jalapeno ranch.

Nobashi Prawns

Crispy & panko crusted. Sweet Thai chili dipping sauce.

Dippin’ Chicken

Crispy breaded chicken tenders. Choice of dip.

Arugula & Goat Cheese Flatbread

Caramelized onions, Okanagan goat cheese, mozzarella & vine-ripened tomatoes. Finished with arugula & balsamic glaze.

Prawn & Avocado Flatbread

Lemon-herb prawns, garlic cream, cherry tomatoes, mozzarella, feta & fresh avocado. Jalapeno ranch.

Nat’s Crispy Dry Ribs

House-brined with rosemary salt.

Shrimp Gyoza

Edamame & green onion, drizzled with teriyaki sauce. Served with sesame ginger dipping sauce.

The Spot’s Zoo Sticks

Fresh breaded zucchini with our famous Zoo dip.

Sweet Potato Fries

Cajun seasoned & served with chipotle mayo.

The Spot's Poutine

Our signature fries topped with cheese curds & gravy.

Our Famous Burgers

All of our burgers are served with your choice of Caesar Salad OR The Spot's Salad OR Creamy coleslaw & ‘Endless’ Signature fries.

The Legendary

Our traditional 1/4 lb. beef burger with our signature Triple "O" sauce & a pickle. That's it!

Bacon Cheddar Bigger Burger

Our 6 oz. 100% fresh Canadian beef burger with hickory smoked bacon, Cheddar cheese, lettuce, tomato & Triple "O" sauce.

Double Double

Our biggest burger. A 1/2 lb. burger made with double beef patties, double cheese, lettuce, tomato, Triple "O" sauce & double dills.

Monty Mushroom Bigger Burger

Our 6 oz. 100% fresh Canadian beef burger with Jack cheese, sautéed mushrooms, lettuce, tomato & Triple “O” sauce.

West Coast Salmon Burger

Wild BC salmon fillet with pickled onions, tartar sauce, BC arugula, vine-ripened tomatoes & mayo.

Brie & Mushroom Veggie Burger

Our crispy veggie patty with brie, caramelized onions, sautéed mushrooms, mayo, arugula, tomato & balsamic glaze

Mediterranean Chicken Burger

Fresh chargrilled lemon-herb BC chicken breast with red pepper, cucumber, lettuce, tomato, creamy ranch & feta.

BC Chicken Burger

Fresh chargrilled BC chicken breast, Cheddar cheese, bacon, lettuce, tomato, red onion & our Triple “O” sauce.

Avocado Beyond Burger

Chargrilled 100% plant-based Beyond Meat patty with fresh avocado, pickled onions, roasted corn, lettuce & tomato. Jalapeno ranch & edamame hummus.

Beyond Burger FAQ

Switch up your sides!
Substitute your fries for onion rings, sweet potato fries, Zoo Sticks, The Spot's Poutine, or smashed potatoes! (Additional charges may apply for additional toppings, substitutions and special requests).


Candied Salmon & Strawberry Spinach Salad

Wild Pacific Sockeye salmon, strawberries, gingered pecans, red onion, Okanagan goat cheese & spinach. House-made vinaigrette. Garlic panini.

Hot Chicken Salad

Lemon-chargrilled fresh BC chicken breast OR crispy buttermilk chicken. Your choice of Caesar salad OR The Spot’s salad (locally grown artisan greens with house-made vinaigrette, cranberries, sunflower seeds & toasted almonds). Garlic panini.

Citrus Ginger Chicken Salad

Chargrilled fresh BC chicken breast, edamame, radish, cucumber, oranges, romaine, red pepper, red onion, fresh mint & cilantro. Sesame ginger dressing & teriyaki drizzle.

Quinoa & Cauliflower Power Salad

Local artisan greens with vine-ripened tomatoes, edamame, grapes, Okanagan goat cheese & almonds. Naan bread. Add wild Pacific Sockeye salmon fillet.

Buttermilk Chicken Cobb Salad

Crispy buttermilk chicken, shredded iceberg, fresh avocado, back bacon, hard-boiled egg, cherry tomatoes, Cheddar, corn & Tortilla strips. Jalapeno ranch.

Spot Classics & Mains

Chicken Pot Pie

Tender chicken in a home-style broth, with potato, carrot, onion, celery & peas baked under a flaky puff pastry. Served with The Spot’s salad.

Chicken, Broccoli & Cheese

Our famous creamy casserole with mushrooms & a hint of curry, oven baked with a buttery herb crust. Jasmine rice & The Spot’s salad.

The Spot’s Fish & Chips

A White Spot tradition. Two pieces of crispy tempura cod. Creamy coleslaw & endless signature Kennebec fries. Add a piece of cod.

Baby Back Ribs

Fall off the bone goodness. Tennessee Whiskey BBQ sauce, creamy coleslaw & endless signature Kennebec fries.

New York Steak

Fresh chargrilled 9 oz Canadian Certified Angus Beef ® New York Striploin. Mashed potatoes & broccolini.

New York Steak Frites

Fresh chargrilled 9 oz Canadian Certified Angus Beef ® New York Striploin. Garlic Parmesan fries & arugula.

Chargrilled Salmon & Seafood Trio

Wild Pacific Sockeye salmon topped with shrimp, scallops & clams in a creamy rose sauce with arugula & Campari tomatoes. Served over jasmine rice with broccolini.

Sandwiches & More

All of our sandwiches & more come with your choice of:
Caesar salad OR The Spot's salad OR Creamy coleslaw & 'Endless' Signature fries

The White Spot Club

Turkey breast, bacon, lettuce, tomato, mayo & chili sauce on your choice of toasted white, multigrain or sourdough.

Toasted Shrimp Sandwich

Lettuce, mayo & chili sauce on your choice of white, multigrain or sourdough.

Nat’s Beef Dip

Slow-roasted & tender Canadian Certified Angus Beef ® piled high on garlic panini. Served with au jus. Load up your dip with Jack cheese, sautéed mushrooms & caramelized onions.

Mexicali Tacos

Two soft tacos filled with Nobashi prawns OR crispy tempura cod. Coleslaw, pickled onions, chipotle mayo, cilantro & our housemade strawberry pico de gallo. Served with cilantro sour cream.

Spinach & Artichoke Quesadilla

Spinach, artichokes, caramelized onions, feta, mozzarella & Jack cheese. Served with cilantro sour cream & fire roasted tomato salsa. Add lemon-chargrilled fresh BC chicken breast.

Hot Chicken Caesar Wrap

Lemon-chargrilled fresh BC chicken breast OR crispy buttermilk chicken wrapped in our salsa tortilla with crisp romaine, bacon & Parmesan, tossed in our signature Caesar dressing.

Pastas & Bowls

Chickpea & Cauliflower Curry

Roasted cauliflower & chickpeas simmered in a spicy tomato Madras curry sauce. Jasmine rice, naan bread, cilantro & mango herb salsa.

Chicken & Mushroom Fettuccine Alfredo

Lemon-chargrilled fresh BC chicken breast, Parmesan cream sauce with sautéed mushrooms, green onion & spinach. Garlic panini.

Spaghetti & Meatballs

House-made fire-roasted tomato sauce with three of our signature meatballs. Parmesan & garlic panini.

Teriyaki Chicken Donburi Bowl

Chargrilled fresh BC chicken breast served with broccoli, red pepper, carrots, mushrooms, & edamame sauteed in our house-made teriyaki sauce over jasmine rice.

Seafood Fettuccine

Shrimp, scallops & clams tossed in a creamy rose sauce with broccolini, arugula & Campari tomatoes. Parmesan & garlic panini.

Southwest Power Bowl

Your choice of protien with fresh avocado, cherry tomatoes, radish, roasted corn & cabbage. Served with quinoa & jasmine rice with greens. Jalapeno ranch & edamame hummus.